As FC Cincinnati kick off 10th anniversary celebrations, today the club hosted members of the news media for a sampling of food and beverages that will be offered at TQL Stadium this season. New 10th anniversary merchandise was also revealed at the event.
“We can’t wait to kick off the season with our home opener on Saturday, February 22 when we take on New York Red Bulls,” said Paula Boggs Muething, Chief Legal & Administrative Officer, FC Cincinnati. “We continue to make an exceptional fan experience one of our top priorities and we’re excited about the new food, beverage and merchandise offerings. We hope fans of all ages will help celebrate the club’s big milestone at TQL Stadium and special events throughout the year.”
At today’s event, new concession offerings were sampled including The Olimpico Burger, Loaded Hot Mett, Cauliflower Tikka Masala and Gary’s Chicken Sandwich among a dozen other dishes.
TQL Stadium Executive Chef Sheldon Morgan shared samples of in-house crafted specialty foods that will be offered in premium clubs and suites, which will include rotating vendors from Findlay Market, Tela Bar & Kitchen, Alfio’s and Nation Kitchen & Bar. Chef Sheldon also sampled Orange Polenta Cake, Cincinnati Sunrise and Blue Moon handcrafted cocktails.
Rank + Rally revealed special merchandise offerings for the club’s 10th anniversary, including a polo and sweatshirt with the 10th anniversary logo. The 2025 FCC kit and scarf were also displayed.
The new merchandise and accessories such as gloves, fashion hats and player-specific merchandise will be available at the Team Store located at 1433 Vine Street and in TQL Stadium on match days.
The complete list of new stadium food and beverage offerings for the 2025 season is below:
The Olimpico Burger Two Beef Patties, American Cheese, Sliced Bacon, and Caramelized Onions | Concessions (Section 112) – Seven Hills Grill |
ELT Eggplant “Bacon”, Romaine Lettuce, Thyme-Roasted Tomatoes, Vegan Parmesan Spread, Pita Bread | Concessions (Section 124) – Queen City Eats |
Cauliflower Tikka Masala Roasted Cauliflower, Spiced Tomato Sauce, Coconut Basmati Rice, Grilled Naan | Concessions (Section 110) – Pitch Side Marketplace |
Loaded Hot Mett Avril Bleh Smoked Mett, Tomato Bacon Jam and Crispy Jalapenos | Concessions (Section 114) – Smokehaus |
Gary’s Chicken Sandwich Hand-Breaded Fried Chicken, Dill Pickles, Gary’s Sauce on a Brioche Bun | Concessions (Section 125) – Rhine Roost |
Nation Burger Two Beef Patties, Cheddar Cheese, Memphis BBQ Sauce, Onion Straws, and Horseradish Aioli. Served with Classic Tater Tots | Premium – CTI Cincinnatus Club (Findlay Market Rotating) · Tela Bar & Kitchen · Chino’s Street Food · Nation Kitchen & Bar |
Alfio’s – Empanadas Duo Spinach and Cheese Empanada, Korean Pork BBQ Empanada, Yum Yum Sauce Alfio’s – Argentine Nachos Spiced Beef, Creamy Queso, Brined Olives, Jalapeno Argentine Relish | Premium – First Financial Club |
